What to expect: arrival & dining
The moment you walk into the hotel, itβs clear this isnβt your standard city stay. Thereβs a playful, creative feel throughout the spaceβthink bold colours, striking art installations, and statement interiors curated by artist Jaime Hayon, whose work runs throughout the hotel. Check-in was quick and friendly, with staff happy to share tips about the area and hotel.
There are several dining options to choose from, including JOIA, the rooftop restaurant by Michelin-starred chef Henrique SΓ‘ Pessoa, which serves Iberian-inspired dishes with incredible skyline views. Downstairs, Tozi Grand CafΓ©offers all-day dining with an easygoing vibeβperfect for breakfast, brunch, or a relaxed dinner before heading out.